Works Great on Metal Wok Handles
I got the sharply angled holder for my Lodge (and other) skillets and Dutch Ovens, and this for the very old DO with the large rectangular handles, to see if they would fit and work. These work very well on the handles I bought them for, and are usable on all the others.
I tried this rectangle holder on my 4 metal handle carbon steel and lightweight Chinese cast iron woks (all from Wok Shop, Amazon). These are deeper that the angular holders, and fit the wok handles all the way to the wok edge. If this holder gets hot, a cheap pot holder over it works fine.
The big plus for me is the safety issue. On the kitchen stove the wok handles rarely get hot enough to cause a bad burn. On the outdoor Big Kahuna (Amazon $79) the woks, or any pots or skillets, get very hot as do the handles. Having one of these holders in blue or red on a hot handle is a great warning that the handles are hot. This has prevented several bad burns when someone didn't realize the handles, and...
uesless way to wide and too deep
useles for the frying pan in the five piece set and you really do need the assist to lift the cast iron
Cover
Fits too loosely but it does the job, I like it better then using a hot pad. Would buy the smaller one next time.
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